Chili Cheese Balls
Chili Cheese Balls INGREDIENTS (4-6 Servings) 2 cups crumbled cottage cheese 2 cups grated Parmesan cheese 2 red potatoes, boiled and mashed 1 medium onion, finely chopped 1 ½ tsp
Chili Cheese Balls INGREDIENTS (4-6 Servings) 2 cups crumbled cottage cheese 2 cups grated Parmesan cheese 2 red potatoes, boiled and mashed 1 medium onion, finely chopped 1 ½ tsp
Pita Pizzas INGREDIENTS (4 Servings) 4 pita bread 5 tbsp marinara sauce 10 chorizo rounds 10 button mushrooms, sliced 10 fresh basil leaves 2 cups grated cheddar cheese 1 tsp
Air-Fried Pumpkin Seeds with Cardamom INGREDIENTS (4 Servings) 1 cup pumpkin seeds, pulp removed, rinsed 1 tbsp butter, melted 1 tbsp brown sugar 1 tsp orange zest ½ tsp cardamom
Cheesy Sticks with Sweet Thai Sauce INGREDIENTS (4 Servings) 12 mozzarella string cheese 2 cups breadcrumbs 3 eggs 1 cup sweet Thai sauce 4 tbsp skimmed milk DIRECTIONS (Prep +
Parmesan Crusted Pickles INGREDIENTS (4 Servings) 3 cups dill pickles, sliced 2 eggs 2 tsp water 1 cup grated Parmesan cheese 1 ½ cups breadcrumbs, smooth Black pepper to taste
Cheesy Bacon Fries INGREDIENTS (4 Servings) 2 large russet potatoes, boiled and chopped 5 slices bacon 2 tbsp olive oil 2 cups Cheddar cheese, shredded 3 oz softened cream cheese
BBQ Chicken Pizza INGREDIENTS (1 Serving) 1 piece naan bread ¼ cup barbeque sauce ¼ cup shredded mozzarella cheese ¼ cup shredded Monterrey Jack cheese 2 tbsp red onion, thinly
Garlicky Chicken on Green Bed INGREDIENTS (2 Serving) ½ cup baby spinach leaves ½ cup shredded romaine lettuce 3 large kale leaves, chopped 1 chicken breast, cut into cubes 2
Parsnip Hash Browns INGREDIENTS (2 Servings) 1 large parsnip, grated 3 eggs, beaten ½ tsp garlic powder ¼ tsp nutmeg 1 tbsp olive oil 1 cup flour Salt and pepper,
Great Japanese-Style Omelette INGREDIENTS (1 Serving) 1 cup cubed tofu 3 whole eggs Salt and black pepper to taste ¼ tsp ground coriander ¼ tsp cumin 1 tbsp soy sauce